Fishes Branzino alla Florentina $21.95 Branzino alla Florentina $21.95 Sea Bass on bed of spinach and cream sauce sea bass, spinach, cream,
Steaks Filetto di manzo “Bernaise” $18.95 Filetto di manzo “Bernaise” $18.95 Beef fillet steak with bearnaise sauce and potatoes cream, garlic, gorgonzola, onion, beef, Chef's special
Desserts Mousse di cioccolato $8.95 Mousse di cioccolato $8.95 Chocolate mousse with forest wild fruits chocolate, cookies, cream, butter, Sweet
Desserts Creme Brulée $3.95 Creme Brulée $3.95 Dessert consisting of a rich custard base topped with a contrasting layer of hard caramel sugar, vanilla, cream,
